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Jan. 23rd, 2010 08:27 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Today, I tasted Root Beer for the first time in my life.
Being Finnish, I don't really have room to talk (I eat salmiakki and mämmi, after all) but is this stuff seriously as popular in America as popular culture would have me believe? It tastes plain weird to me.
Being Finnish, I don't really have room to talk (I eat salmiakki and mämmi, after all) but is this stuff seriously as popular in America as popular culture would have me believe? It tastes plain weird to me.
Reposting the links
Date: 2010-01-23 07:29 pm (UTC)Sisu (http://www.leaf.fi/tuotteet/tuoteryhma/t=Sisu/gid=02.04) and Leijona () are perhaps the strongest kind, whereas this (http://upload.wikimedia.org/wikipedia/commons/0/03/Salmiakki_-_Halva.jpg) is what most people think of as the definitive salmiakki.
I believe it's made out to be so bad because most people expect candy to taste sweet, but salmiakki tastes more salty. Then there's the kind that has tar in it, which just weirds people out.
Re: Reposting the links
Date: 2010-01-23 08:32 pm (UTC)Re: Reposting the links
Date: 2010-01-23 09:07 pm (UTC)If you've ever tasted ammonium chloride, imagine that taste with a little bit of sugar and licorice in it, and you have a rough idea of what salmiakki candies taste like. Because pure salmiakki is simply ammonium chloride.
Re: Reposting the links
Date: 2010-01-23 11:20 pm (UTC)(That other stuff you mentioned up there though? I Wiki'd it. It sounds good. *_*)